1.5 oz Live Oak Vodka
1.5 oz fresh squeezed lime juice
.75 oz Triple Sec
1.5 oz simple syrup
​Dash of blue Curacao & grenadine for color
Garnish with lime wheel, edible flowers, or rimming sugar/salt/tajin as you desire!

Add ingredients to shaker filled with ice.
Shake & strain over fresh ice in a glass.
Try rimming your glass in sugar, salt or tajin for an extra flavor experience
Garnish with lime wheel and edible flowers for a bright spring sipping experience!

Hibiscus tea
2 oz Live Oak Vodka
1.5 oz fresh lemon juice
Lemon zest
Granulated sugar
Topo chico or a lemon-lime soda

Make your hibiscus tea and pour it into an ice cube tray. We love these little bubble ice cubes!
Freeze your tea ice cubes overnight.
For a fun decorative drink, rim your glass in a mixture of lemon zest and granulated sugar.
To make the drink fill a glass full with your hibiscus tea ice cubes.
Add 2 oz Live Oak Vodka and 1.5 oz fresh lemon juice.
Top off with your preference. We like topo chico or you can do lemon-lime soda for a fuller flavor.
Stir and let sit a little to let the tea ice cubes start melting into the drink.
​Enjoy!